Parution – Toxicants, Health and Regulation since 1945
Nathalie Jas et Soraya Boudia (dir.), Toxicants, Health and Regulation since 1945, Pickering & Chatto, 2012, 208 p.
Vous trouverez les informations sur le livre à la page suivante:
http://www.pickeringchatto.com/titles/1525-9781848934030-toxicants-health-and-regulation-since-1945
L’introduction, intitulée “Science and Politics in a Toxic World”, est accessible à la page suivante:
http://fr.scribd.com/doc/120627547/Introduction-from-Toxicants-Health-and-Regulation-since-1
Sommaire
Introduction – Soraya Boudia and Nathalie Jas
1 The Cold War Over the Worker’s Body: Cross-National Clashes over Maximum Allowable Concentrations in the Post-World War II Era – Christopher Sellers
2 Adapting to ‘Reality’: The Emergence of an International Expertise on Food Additives and Contaminants in the 1950s and early 1960s – Nathalie Jas
3 From Threshold to Risk: Exposure to Low Doses of Radiation and its Effects on Toxicants Regulation – Soraya Boudia
4 ‘License to Expose?’ Occupational Exposure Limits, Scientific Expertise and State in Contemporary France – Emmanuel Henry
5 Chemical Infrastructures of the St Clair River – Michelle Murphy
6 Managing an Everlastingly Polluted World: Food Policies and Community Health Actions in the French West Indies – Didier Torny
7 Chernobyl Empowerment? Exporting ‘Participatory Governance’ to Contaminated Territories – Sezin Topçu
OpenEdition vous propose de citer ce billet de la manière suivante :
Nahema Hanafi (11 avril 2013). Parution – Toxicants, Health and Regulation since 1945. Corps et Médecine. Consulté le 25 mai 2025 à l’adresse https://doi.org/10.58079/n5ye